SAVORY MUSHROOM OATS RISOTTO
Serves: 2 INGREDIENTS: 1/4 cup diced onion 10 mushrooms, thinly sliced 1 clove of garlic, minced 1 1/2 cup water or vegetable stock 1/2 cup gluten-free steel cut oats 1/2 cup nutritional yeast 2 garlic cloves, chopped 1 teaspoon onion powder Red pepper flake 1/2 teaspoon Italian seasoning 1 cup spinach or greens, chopped into…