SWEET CORN SOUP

SWEET CORN SOUP

Serves: 2

INGREDIENTS:

40 gm sweet corn

1 small carrot, chopped

100gm French beans, chopped

1 small steamed potato

2 tsp oats

Sea salt

Pepper

METHOD:

  • Steam the chopped carrots, French beans , 20gm corn and potato
  • In a blender blend the other 20gm corn, potato and oats with little water into a thick paste.
  • In a vessel, boil 2 cups water, add the paste and give it one boil till the mixture thickens.
  • Then add the steamed corn, carrots and beans and switch off the gas.
  • Add salt, pepper and serve hot.

NUTRITION CONTENT:

Energy ( kcal) Carbs(gm) Protein(gm) Fat(gm) Fiber(gm)
129 28.6 3.2 0.5 4.3
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