SPROUTS CHAAT

Serves: 1

INGREDIENTS

½ cup moong sprouts

½ cup moth bean sprouts

3 tbsp steamed corn

½ tomato, chopped

½ cucumber, chopped

½ onion, chopped

2 tbsp chopped spinach

Mint coriander chutney

Garlic chutney

Date chutney

1 green chilli, chopped (optional)

1 tsp roasted til seeds

Pink salt

½ chaat masala

1 tsp lemon juice

METHOD:

• Steam both the sprouts.
• Add chopped veggies , til and mix well.
• In a bowl mix all the 3 chutney together and then add them to the sprouts.
• Add green chilli, lemon juice, salt, chaat masala, mix and enjoy.

NUTRITION CONTENT: