When and What to Eat??? There are many rights-n-wrongs and goods-n-bads about the way you prepare your food –and the way you consume it. Through her series of food coaching workshops, Neha Ranglani – the famous dietician and nutritionist of India makes you aware of all the pros and cons of ingredients that you usually tend to use while preparing your food and introduces you to some of the healthier substitutes for them. What you also get to learn are some mouth watering yet healthy recipes.
It adds a new pearl to her tiara every time, when Neha Ranglani associates herself with like-minded brands who keep nutrition as their top most priority and who serve society honestly to their best with no compromise in the health aspect of it, at all. She believes in and gives genuine reviews about them to help and guide her clients to make a sensible choice of healthy products. She even represents brands and food companies at various food related events, conferences, programs and meetings.
For Neha, food is not all about what one eats, but about how one prepares it as well. Variety is the spice of life! Neha loves planning new recipes with different healthier options for ingredients, to bring that variety and spice in your boring regime and also trains your cooks about how to prepare them. She works for food companies, brands, health food eateries etc. to plan new recipes, review their existing recipes and calculates the nutrient content of any finished recipe to her best precision.
With the presence of infinite information about food and nutrition on the internet, it usually becomes really confusing to choose the right piece of information, suggestions or advice for yourself. As a highly qualified and experienced nutritionist of India, Neha Ranglani shares her knowledge with you to resolve this dilemma for once and all. She writes articles for online health portals, magazines, newspapers etc. and provides authentic nutritional data to health applications and software developers.